Discover Our Delicious Vegetarian & Vegan Menu

At Almond Family Pubs, we specialise in fantastic hospitality for one and all. That doesn’t only extend to a warm welcome at all of our pubs from our team, or cask-conditioned ales and the highest quality drinks possible; food is central to all we do, and we’re proud to offer an extensive vegetarian & vegan menu, for all our plant-based guests.

Choosing to lead a meat-free life shouldn’t mean you’re limited when it comes to eating out, and our chefs have made sure that all our veggie and vegan visitors have a wide array of starters, mains, sides, and desserts to choose from, every day of the week. As ever, something only makes it on to our plant-based menus if they’ve received the Almond seal of approval – so your meat-free dining options with us will always be delicious, high-quality, and freshly made in our kitchens.

Our vegetarian meals (and our vegan dishes too, of course) are always seasonal, with our offering changing depending on what’s tasting good at that time of year. If you’re looking for vegan restaurants in Stockport, or vegetarian places near Manchester, we’d love to have you at any of our four pubs – the Fletchers Arms (Denton), Puss in Boots (Offerton), Spread Eagle (Romiley) and the Jolly Sailor (Davenport).

While we’ve got a dedicated vegetarian and vegan menu, we’re also famous for our vegan carvery – featuring a plant-based ‘chicken’ breast, vegetarian gravy, Yorkshire puddings, and all the trimmings (including slow-braised red cabbage, roasted carrots, steamed savoy cabbage. rosemary roasted butternut squash, triple cooked roast potatoes, sage & onion stuffing balls and much more besides). Simply ask when you order, and we’ll get it prepared for you: perfect for a vegan-friendly Sunday dinner.
Please note, our carvery operates at different times depending on location – please check times with the pub you intend to visit.

See our vegetarian and vegan menus below – plus our usual carvery menu, which includes details of our vegetarian/vegan carvery.

Some of our most popular vegetarian dishes include our Mac ‘n’ Cheese Croquettes (served with house salad and sriracha mayo) to start, the tasty Lancashire Cheese & Onion pie (buttery short crust pastry, generously filled, served with creamy mash, roasted carrots, mushy peas, and veggie gravy) and our Pappardelle Pasta (roasted butternut squash, pesto, and spinach, topped with toasted seeds) for main, plus our famous Fried Halloumi Sandwich (including roasted red pepper, delicious harissa jam, and rocket, served on toasted brioche). That’s not to mention our 12″, hand-stretched and stone-baked sourdough pizzas: Classic Margherita, Roasted Mediterranean Vegetables, or Grilled ‘Shicken’, all vegetarian.

Our vegan favourites include starters of Onion Bhajis (served with house salad and a spiced coriander & lime dressing), perhaps paired with our mains of Sri Lankan ‘Shicken’ Curry (our plant-based chicken alternative is a deep, rich sauce, served with basmati rice, chutney, and a garlic & coriander naan) or a Shawarma ‘Shicken’ Flatbread (with pomegranate seeds, sriracha, and our coriander & lime dressing). We’ve got vegan salads and sandwiches too, plus plenty of sides (including our house favourite triple-cooked chunky chips, onion rings and seasonal greens).

Of course, our drinks menu includes a wine array of tipples – both alcoholic and alcohol-free – suitable for anyone following and vegetarian or vegan diet. Ask your server if you’re unsure, and they’d be more than happy to help.

If you want to try our vegetarian and vegan menus, we’d love to have you at any Almond Family Pub: discover more, or book your party of 5 or more in for a plant-based dining experience today (and yes, we’ve got plenty for meat eaters too)

Why visit us for a vegetarian or vegan meal?

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